
Product Insights
Specialite soja chocolat noisette is a plant‑based chocolate hazelnut dessert made primarily from soy milk, sugar and cocoa powders. It belongs to the Sugary snacks and Sweets groups, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4); per 100 g it provides 109 kcal, 2 g fat, 0.7 g saturated fat, 0.09 g salt and 16 g sugars, offering low fat and salt but a relatively high sugar level. The formulation includes the additives carrageenan (E407) and an unspecified flavoring (E14xx), and contains soy, which is a listed allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dessert profile, this soy‑chocolate pudding contains far less sugar (16 g vs 53.44 g), fat (2 g vs 10.52 g), saturated fat (0.7 g vs 6.99 g), salt (0.09 g vs 0.36 g) and calories (109 kcal vs 373.36 kcal), while delivering a slightly higher protein content (3.2 g vs 2.9 g).
Ingredients
Jus de soja 79% (eau, graines de soja 6%), sucre, amidon modifié de tapioca, chocolat en poudre 2,2% (cacao en poudre, sucre), cacao maigre en poudre, épaississant : carraghénanes, sel, arôme.
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Frequently Asked Questions
Everything you need to know about Specialite soja chocolat noisette.









