Why is Spécialité au soja chocolat classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product combines refined ingredients such as added sugar, modified tapioca starch, cocoa powder and a food‑grade thickener, which are characteristic of ultra‑processed foods. Its label lists the additives carrageenan (E407) as a thickener and a generic natural flavouring, both contributing to the NOVA 4 classification.

How does the sugar and salt content of this soy chocolate dessert affect people with diabetes or hypertension?

With 11 g of sugar per 100 g, the dessert provides a moderate carbohydrate load that can raise blood glucose, so portion control is important for diabetics. The salt level is very low (0.01 g per 100 g), making it unlikely to impact blood pressure for most individuals with hypertension.

Is the soy protein in this product a concern for individuals with a soy allergy, and how is it listed in the ingredients?

Soy is the main ingredient, accounting for about 84 % of the formulation as a soy‑based liquid, and it is explicitly listed as “jus de soja” (soy juice) with soy beans noted in the sub‑ingredients. Therefore, the product is not suitable for anyone with a soy allergy.

Monoprix • 400 g (4x100g)

Spécialité au soja chocolat

Sugary Snacks

Product Insights

Spécialité au soja chocolat is a plant‑based chocolate dessert made primarily from soy milk, sweetened with sugar and flavored with cocoa powder. It falls under the “Sugary snacks” PNNS group, carries a Nutri‑Score of C and is classified as NOVA 4, indicating an ultra‑processed product. The dessert is low in total fat (2.3 g), saturated fat (1 g) and salt (0.01 g) and provides 3.2 g of protein per 100 g, but it contains added sugars (11 g) and the thickener carrageenan (E407), which may be undesirable for some consumers.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal89 kcal

Fat2.3 g

Saturated Fat1 g

Carbohydrates13 g

Sugars11 g

Comparative Analysis

Compared with the average sugary snack, this soy chocolate dessert contains far less sugar (11 g vs 53.44 g), fat (2.3 g vs 10.52 g) and salt (0.01 g vs 0.36 g) while delivering slightly more protein (3.2 g vs 2.9 g).

Ingredients

jus de soja 84% (eau - graines de soja 6% ) - sucre 10,5% - amidon transformé de manioc - chocolat en poudre 2,2% (cacao en poudre, sucre) - cacao maigre en poudre 0,8% - amidon transformé de manioc - arômes naturel - épaississant: carraghenàne. Traces de fruits à coque.

84%

35%

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Frequently Asked Questions

Everything you need to know about Spécialité au soja chocolat.

Monoprix, Monoprix Bio

400 g (4x100g)

Specialite au soja chocolat

View Analysis

Marque Repère, Végé

400 g, 4 pots de 100 g