
Product Insights
Yaourt au Soja Citron is a French-made, soy-based fermented dessert that belongs to the Milk and yogurt category. It carries a Nutri-Score of B and is classified as a NOVA 4 ultra-processed product, offering low fat and low salt but a moderate 10 g of sugar per 100 g. The yogurt is fortified with calcium, is gluten-free and vegan-friendly, yet it contains soy (an allergen) and a small amount of additives such as pectin, natural flavours, and thickening agents.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant-based dessert (7.45 g sugar, 5.97 g fat, 1 g salt per 100 g), this soy lemon yogurt contains more sugar (10 g) while delivering considerably less fat and salt, resulting in a lower overall energy content.
Ingredients
Jus de soja* 78%, citron 10%, sucre, sels de calcium, épaississants: farine de graines de caroube - pectine, arômes naturels, ferments.
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Frequently Asked Questions
Everything you need to know about Yaourt au Soja Citron.









