Why is Yaourt aux morceaux de fruits panachés 16x125g classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The yogurt receives a NOVA 4 rating because it undergoes multiple processing steps, includes added sugars, fruit concentrates, natural flavorings, several natural colorings and a thickening system; the only listed additive is pectin (E440) used as a thickener.

How does the high sugar content of this yogurt affect a diabetic or weight‑management diet?

With 14 g of sugar per 100 g, the yogurt provides roughly 28 % of the WHO’s recommended daily free‑sugar limit, which can cause rapid blood‑glucose spikes and add extra calories, making it unsuitable for strict diabetic or low‑calorie diet plans.

Is the whole‑milk content in this yogurt a concern for people with lactose intolerance or milk allergy?

Yes, the product contains whole milk (68 %) and skimmed milk, both of which are flagged allergens; anyone with a milk allergy must avoid it, and those with lactose intolerance may experience digestive discomfort.

U • 2 kg

Yaourt aux morceaux de fruits panachés 16x125g

Milk And Dairy Products

Product Insights

Yaourt aux morceaux de fruits panachés 16x125g is a whole‑milk fruit yogurt with pieces of strawberry, cherry, apricot, peach, raspberry and pineapple, sold in U supermarkets across France. It delivers 95 kcal per 100 g, 3.5 g of protein and low salt, but contains 14 g of sugars, 1.7 g of saturated fat and is classified as ultra‑processed (NOVA 4) with a Nutri‑Score of C. The product lists milk as an allergen, includes natural colorings and a single additive (pectin E440), carries the eco‑score A+ and is produced in France with no artificial flavors or preservatives.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal95 kcal

Fat2.5 g

Saturated Fat1.7 g

Carbohydrates15 g

Sugars14 g

Comparative Analysis

Compared with the average fruit‑yogurt, this product has about half the fat and salt, almost double the sugars and total carbohydrates, while providing slightly less protein and marginally more fiber.

Ingredients

Lait entier 68%, fruits : fraise 11% ou cerise 11% ou abricot 11% ou pêche 11% ou framboise 9,5%, sucre (teneur moyenne) 9%, lait écrémé, poudre de lait écrémé et/ou protéines de lait, amidon de maïs, amidon de riz, denrées alimentaires colorantes : concentré de carotte - concentré de carotte noire - jus concentré de citrouille - concentré de sureau, arômes naturels, jus concentré de citron, épaississant : pectines, concentré des minéraux du lait, ferments (dont lait).

84%

35%

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