Ptit louis

Ptit Louis is a French processed cheese spread made from pasteurized cow's milk, water and mineral concentrates, sold in a plastic box with cardboard. It carries a Nutri-Score of D and belongs to NOVA group 4, indicating an ultra-processed cheese; it is relatively low in salt (1.1 g per 100 g) and energy (234 kcal) but contains moderate sugars (3 g) and high saturated fat (15 g), with only 5 g of protein per 100 g. Overall, the product offers a creamy texture for spreads but its low protein, high saturated fat, and the presence of additives such as carrageenan and flavorings make it less suitable for health‑focused diets.