Which nutrients cause the Petit Pot de Crème au Chocolat to receive a Nutri-Score of D?

The high levels of sugar (17 g), saturated fat (5.5 g) and overall energy (178 kcal) per 100 g, combined with low protein and fiber, drive the negative points that result in a Nutri-Score of D.

How does the sugar and saturated fat content affect people with diabetes or high blood pressure?

The 17 g of sugar can cause rapid blood‑glucose spikes, making the dessert unsuitable for strict diabetic control, while 5.5 g of saturated fat may raise LDL cholesterol, which is a concern for hypertension and cardiovascular health.

Is the fresh egg ingredient a problem for consumers with egg allergies?

Yes, the product contains 11 % fresh eggs, so anyone allergic to eggs should avoid it, and the label also lists egg as an allergen.

Carrefour,Carrefour Original • 4 x 100 g

Petit Pot de Crème au Chocolat

Milk And Dairy Products

Product Insights

The Petit Pot de Crème au Chocolat is a French dairy dessert made with whole milk, cream, fresh eggs and chocolate, packaged in four 100 g glass pots. It carries a Nutri-Score of D and falls into NOVA 3, indicating moderate processing, and it provides 17 g of sugar and 5.5 g of saturated fat per 100 g, alongside 9 g of total fat. Consumers should be aware of the egg and milk allergens and the high sugar level, but the product also offers a creamy texture and a modest amount of protein, making it suitable as an occasional treat rather than a daily staple.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal178 kcal

Fat9 g

Saturated Fat5.5 g

Carbohydrates19 g

Sugars17 g

Comparative Analysis

Compared with the average dairy dessert, this product contains roughly 55 % more sugar (17 g vs 11 g), nearly double the total fat (9 g vs 4.9 g) and saturated fat (5.5 g vs 2.8 g), while providing less protein (4.6 g vs 6.7 g) and only a tenth of the typical salt content (0.1 g vs 0.58 g).

Ingredients

Lait entier 53%, crème 14% (contient _lait_), sucre, _œufs_ frais 11%, chocolat 7% (sucre, pâte de cacao, beurre de caco), cacao maigre, amidon de maïs.

84%

35%

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Frequently Asked Questions

Everything you need to know about Petit Pot de Crème au Chocolat.

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