
Product Insights
Petits pains grilles are toasted wheat bread rolls classified in the Bread family. They carry a Nutri‑Score of C, belong to the ultra‑processed NOVA 4 group, and provide 9.5 g of protein per 100 g but also contain 8.6 g of sugars and 1 g of salt. The product offers modest fiber and low saturated fat, yet the high sugar and processing level may be concerns for health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average toasted breads, this product has higher sugar (8.6 g vs 4.75 g), higher fat (7.8 g vs 5.5 g), much higher carbohydrate content (73 g vs 47.3 g), slightly lower fiber (3.5 g vs 5.38 g) and lower saturated fat (0.7 g vs 1.39 g), while its salt level (1 g) is well below the average (3.84 g).
Ingredients
Farine de _blé_ 91%, sucre, huile de colza, levure, sel, gluten de _blé_, agent de traitement de la farine : acide ascorbique. Peut contenir des traces de lait, d'œufs, de graines de sésame et de soja.
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Frequently Asked Questions
Everything you need to know about Petits pains grilles.









