Why is Petits pains grilles classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is considered ultra-processed because it is made from refined wheat flour, whole-wheat flour, added sugar, rapeseed oil and includes the flour-treatment agent ascorbic acid (E300), which are typical ingredients of highly industrially formulated foods.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 4.2 g of sugar and 1 g of salt per 100 g, the product provides fewer carbohydrates and far less sodium than the category averages (4.79 g sugar and 3.96 g salt), making it a comparatively modest source of glucose and sodium, but it should still be consumed in controlled portions by diabetics or those managing blood pressure.

Is the wheat gluten in these toasted rolls a concern for people with celiac disease or gluten sensitivity?

Yes, wheat gluten is listed as an ingredient, so the rolls are not suitable for anyone requiring a gluten-free diet, and they may also contain traces of milk, eggs, sesame and soy, which could trigger other food allergies.

Carrefour • 225 g

Petits pains grilles

Cereals And Potatoes

Product Insights

Petits pains grilles are toasted small wheat bread rolls made in France, classified in the cereals and potatoes group and the bread sub-group. The product carries a Nutri-Score of B and falls in the ultra-processed NOVA 4 category, containing added sugar, rapeseed oil, wheat gluten and the additive E300 (ascorbic acid). It provides a relatively high protein (10 g) and fiber (6.9 g) per 100 g with low saturated fat and lower-than-average sugar and salt, but it is not gluten-free and may contain traces of milk, eggs, sesame and soy.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal408 kcal

Fat10 g

Saturated Fat0.9 g

Carbohydrates66 g

Sugars4.2 g

Comparative Analysis

Compared with the average French toasted bread roll, this product contains less sugar (4.2 g vs 4.79 g per 100 g) and considerably less salt (1 g vs 3.96 g), while delivering more fiber (6.9 g vs 5.38 g) and a similar amount of protein (10 g vs 9.9 g).

Ingredients

Farine de _blé_ 46%, farine de _blé_ complet 46%, huile de colza, sucre, levure, sel, gluten de _blé_, agent de traitement de la farine : acide ascorbique. Peut contenir des traces de lait, d'œufs, de graines de sésame et de soja.

84%

35%

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Frequently Asked Questions

Everything you need to know about Petits pains grilles.

Carrefour

400 g