
Product Insights
Le Voyage de Mamabé’s organic curry paste is a vegan condiment classified in the Fat and sauces (Dressings and sauces) group. It carries a Nutri‑Score of E and falls in NOVA 3, reflecting its relatively processed nature and a notable amount of fat (30 g) and salt (6.4 g) per 100 g, while sugars are low at 0.5 g. The blend of virgin sunflower oil, ginger, garlic, alcohol vinegar and a turmeric‑rich spice mix provides flavor but also contributes to its high energy (329 kcal) and saturated‑fat (2.8 g) levels.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average curry paste, this product contains markedly more fat (30 g vs 12 g) and salt (6.4 g vs 5 g) per 100 g, while its sugar content is far lower (0.5 g vs 11 g).
Ingredients
Huile de tournesol vierge (non désodorisée), gingembre, ail, vinaigre d'alcool, épices curry poudre (8 % dont curcuma, coriandre, cumin, épices), sel.
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Frequently Asked Questions
Everything you need to know about Pâte pour curry.










