Petit pains grilles épeautre

Petit pains grillés épeautre are small toasted rolls made primarily from whole spelt flour, classified under the Cereals and potatoes and Bread groups. They carry an organic, vegan and vegetarian label, earn a Nutri-Score of B, but are placed in the ultra‑processed NOVA 4 category due to added sugar, sunflower oil and refined processing; they offer relatively high protein (11 g) and fiber (7.2 g) per 100 g while containing moderate fat (6.8 g), sugars (5.1 g) and low salt (0.9 g). The product contains gluten and therefore is not suitable for gluten‑intolerant consumers.