Why is Small toasted whole-wheat roll classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The roll uses refined whole-wheat and wheat flours, added sunflower oil, industrial yeast, and a flour treatment agent, all of which involve multiple manufacturing steps that place it in the NOVA 4 category; the only listed additive is ascorbic acid (E300), used as an antioxidant to improve dough stability.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With only 2 g of sugar per 100 g, the roll has a very low sugar load, making it a safer carbohydrate choice for people managing diabetes, while its 1 g of salt per 100 g is moderate and should be counted toward daily sodium limits for those with hypertension.

Based on its ingredients, is this product suitable for strict diets like Vegan, Keto, Halal, or Gluten-Free?

The roll is fully plant-based and contains no animal ingredients, so it is vegan and compatible with Halal standards; however, its high carbohydrate content makes it unsuitable for a Keto diet, and the presence of wheat flour and gluten means it is not gluten-free.

Borsa • 225 g

Petit pains grillés à la farine complète

Cereals And Potatoes

Product Insights

These organic whole-wheat toasted rolls belong to the Cereals and potatoes/Bread groups and are marketed as a plant-based snack. They earn a Nutri-Score of A but are classified as ultra-processed (NOVA 4), offering low sugar, high protein (12 g) and fiber (9.3 g) while containing moderate salt (1 g per 100 g) and a small amount of ascorbic acid (E300) as an additive. The product is vegan and free from added sugar and palm oil, yet it contains gluten and is packaged in a non-recyclable material bag.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal414 kcal

Fat3.6 g

Saturated Fat1.2 g

Carbohydrates62 g

Sugars2 g

Comparative Analysis

Compared to typical toasted breads, this whole-wheat roll contains about half the sugar (2 g vs 4.79 g per 100 g) and one-quarter the salt (1 g vs 3.96 g), while delivering more protein (12 g vs 9.9 g) and fiber (9.3 g vs 5.38 g).

Ingredients

Farine de blé complet 77% - Farine de blé - Huile de tournesol - Levure de boulangère - Gluten de blé - Sel - Agent de traitement de la farine : acide ascorbique.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Petit pains grillés à la farine complète.

Celiane

170 g

Petits pains grillés

View Analysis

Aldi

225 g

Petits pains grillés au blé complet

View Analysis

Petits pains grillés au blé complet sans sucres ajoutés

Netto

225 g

Petits pains grillés au blé complet sans sucres ajoutés

View Analysis

Le Moulin du Pivert, le moulin vert

225

Petits pains grilles

View Analysis

Monoprix

225g

Petits Pains grillés au blé complet

View Analysis

Le moulin du pivert

225g

Petit pains grilles épeautre

View Analysis

Borsa • 225 g

Petit pains grillés à la farine complète

Cereals And Potatoes

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal414 kcal

Fat3.6 g

Saturated Fat1.2 g

Carbohydrates62 g

Sugars2 g

Comparative Analysis

Ingredients

Farine de blé complet 77% - Farine de blé - Huile de tournesol - Levure de boulangère - Gluten de blé - Sel - Agent de traitement de la farine : acide ascorbique.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.