
Product Insights
These small toasted whole-wheat rolls from Aldi belong to the Cereals and potatoes → Bread group. They carry a Nutri-Score of B and are classified in NOVA group 3, offering 10 g protein and 6.9 g fiber per 100 g, but also contain 10 g fat, 4.2 g sugars and 1 g salt, giving them a moderate to high energy density (408 kcal). The only listed additive is E300 (ascorbic acid) used as a flour‑treatment agent, and the presence of wheat gluten means the product is not suitable for gluten‑free consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average toasted bread roll, it provides less sugar and salt but markedly more fat, carbohydrates and calories.
Ingredients
Farine de blé Farine de blé Complet 46% - Huile de colza - Sucre - Levure – Sel gluten de blé - Agent de traitement de la farine: acide ascorbique.
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Frequently Asked Questions
Everything you need to know about Petits pains grillés au blé complet.












