Why is Petits pains grilles au froment classified as ultra-processed (NOVA 4) and what specific additives does it contain?

Because it is made from refined wheat flour, added sugar, refined rapeseed (colza) oil, and undergoes industrial toasting and the inclusion of a flour-treatment agent (ascorbic acid, E300); these processing steps and the presence of E300 place it in the ultra-processed NOVA 4 category.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

The 8.6 g of sugars per 100 g can cause a rapid rise in blood glucose, making it unsuitable as a frequent choice for diabetes management, while the 1 g of salt is moderate and lower than many snack breads, so it is less problematic for blood-pressure control but still should be limited.

Based on the ingredients, is this product suitable for vegan, keto, halal, or gluten-free diets?

The product is vegan and halal-friendly because it contains no animal-derived ingredients, but it is not gluten-free due to wheat flour and gluten, and it is not keto-appropriate because the high carbohydrate and sugar content exceed typical keto limits.

Maître Jean Pierre • 225 g

Petits pains grillés au froment

Cereals And Potatoes

Product Insights

Petits pains grilles au froment are toasted wheat bread rolls that fall under the PNNS groups Cereals and potatoes and Bread. They carry a Nutri-Score of C and are classified as ultra-processed (NOVA 4), containing 8.6 g of sugars, 1 g of salt and 0.7 g of saturated fat per 100 g, while providing 3.5 g of fiber and low saturated fat, and they are palm-oil-free. The formulation includes a flour-treatment agent (ascorbic acid, E300) and may have trace amounts of eggs, milk, sesame and soy, so it should be enjoyed in moderation, especially by those with relevant allergies.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal407 kcal

Fat7.8 g

Saturated Fat0.7 g

Carbohydrates73 g

Sugars8.6 g

Comparative Analysis

It contains about 80% more sugar than the average product in its category (8.6 g vs 4.8 g per 100 g) while its salt level is roughly one-quarter of the category average (1 g vs 4 g per 100 g).

Ingredients

Farine de _blé_ 91%, sucre, huile de colza, levure, sel, gluten de _blé_, agent de traitement de la farine (acide ascorbique)

84%

35%

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Frequently Asked Questions

Everything you need to know about Petits pains grillés au froment.

Le moulin du pivert

225 g