Why is Petits pains grillés au froment classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is made from refined wheat flour, added sugar, rapeseed oil, yeast and salt, and includes the flour‑treatment agent E300 (ascorbic acid); the combination of refined ingredients and the additive places it in the ultra-processed NOVA 4 category.

How do the sugar and salt levels in this product affect people with diabetes or hypertension?

With 7.6 g of sugar and 1 g of salt per 100 g, the rolls can raise blood glucose and contribute to sodium intake, so they should be consumed sparingly by diabetics or those managing blood pressure.

Is the wheat gluten in these toasted rolls a concern for individuals with celiac disease?

Yes, the ingredient list includes wheat gluten and the product is labelled with a gluten allergen, making it unsuitable for anyone with celiac disease or gluten sensitivity.

U • 225 g

Petits pains grillés au froment 225g

Cereals And Potatoes

Product Insights

Petits pains grillés au froment are toasted wheat rolls packaged in a 225 g bag and produced in France from 91 % French wheat flour. They belong to the cereals and breads group, carry a Nutri-Score of C and are classified as ultra-processed (NOVA 4), delivering 405 kcal, 7.8 g fat, 7.6 g sugars and 1 g salt per 100 g. The product offers a decent protein level (9.1 g) and low saturated fat (0.8 g), but its sugar and fat are above average, it contains gluten and the additive E300 (ascorbic acid).

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal405 kcal

Fat7.8 g

Saturated Fat0.8 g

Carbohydrates73 g

Sugars7.6 g

Comparative Analysis

Compared with the average values for toasted bread rolls, this product provides more sugar (7.6 g vs 4.8 g) and fat (7.8 g vs 5.5 g), while delivering less salt (1 g vs 3.9 g) and lower saturated fat (0.8 g vs 1.4 g).

Ingredients

Farine de BLE (France) 91%, sucre, huile de colza, levure, sel, GLUTEN DE BLE, agent de traitement de la farine : acide ascorbique. Traces éventuelles de lait, oeufs, graines de sésame et soja.

84%

35%

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Frequently Asked Questions

Everything you need to know about Petits pains grillés au froment 225g.

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