
Product Insights
These toasted mixed‑cereal rolls belong to the cereal and bread family, featuring wheat, rye, buckwheat, millet and two seed types while being vegan and containing gluten. They offer low sugar (1.9 g/100 g), decent fiber (5.6 g/100 g) and protein (11 g/100 g), but have moderate fat (8.6 g/100 g) and salt (1.1 g/100 g) that raise the calorie content to 409 kcal per 100 g. The product carries a Nutri‑Score of C and is classified in Nova group 3, indicating a processed food with a mixed nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average toasted bread roll, this product contains less sugar and salt, slightly more fiber and protein, but higher fat, carbohydrates, and overall calories.
Ingredients
farine de blé* (88,6 g), graines de sésame* (5,5g), huile de tournesol*, levure, blé concassé* (2 g), farine de seigle* (2 g), graines de lin brun (2 g), sucre de canne*, farine de sarrasin* (1,3g), farine d’orge (1,3g), sel, millets (0,6 g)
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Frequently Asked Questions
Everything you need to know about Petits pains grillés aux 5 céréales et 2 graines.










