
Product Insights
The product is a gluten‑free, organic pasta made entirely from chickpea flour, placing it in the cereals food group. It carries a Nutri‑Score of A and belongs to NOVA group 1, reflecting its minimal processing and favorable nutritional profile, with 21 g of protein and 12 g of fiber per 100 g. However, it also provides 6.4 g of fat and 364 kcal per 100 g, which makes its energy density slightly higher than average pasta.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical pasta category, this chickpea twist contains far less sugar and salt, markedly more protein and fiber, and almost no saturated fat, while delivering a slightly higher calorie count.
Ingredients
Farine de pois chiches biologique
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Frequently Asked Questions
Everything you need to know about Torsades bio 100% pois chiches.









