
Product Insights
The product is a breaded, pre-fried fish stick made from white fish or giant squid, sold frozen in a cardboard box. It belongs to the one-dish-meal (composite foods) category, carries a Nutri-Score of B, and is classified in NOVA group 3, indicating processed rather than minimally processed status. Nutritionally, it offers high protein (12 g per 100 g) and lower sugar and salt than average fish products, but its fat content (8.3 g) exceeds the category average and it contains gluten from wheat flour.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average frozen fish products, these fish sticks contain less sugar (1.6 g vs 3.57 g) and much less salt (0.86 g vs 3.55 g), but they are higher in fat (8.3 g vs 5.94 g) while providing more protein (12 g vs 7.16 g).
Ingredients
Chair de poisson blanc (A) ou chair d'encornet géant (B) 65 %, farine de blé, eau, amidon de pomme de terre, sel, levure, épices (poivre, curcuma, paprika). Préfrits à l'huile végétale de tournesol.
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Frequently Asked Questions
Everything you need to know about Bâtonnets de poisson pané.










