Franprix • 230 g
Pate feuilleté Franprix
Product Insights
The Franprix puff pastry is a plant‑based, wheat‑derived sheet dough classified under the cereals and potatoes group. It carries a Nutri‑Score of E and is in NOVA group 3, indicating a processed product. With 21 g fat, 14 g saturated fat and 1.1 g salt per 100 g, it is high in fat and salt while containing low sugars.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for its category, this puff pastry contains far less sugar (1.6 g vs 9 g) and salt (1.1 g vs 2.96 g), but considerably more total fat (21 g vs 6.94 g) while its saturated fat (14 g) remains well below the category’s typical 165.82 g.
Ingredients
Farine de blé - eau-beurre concentré 20 % - vinaigre d'alcool - sel - levure désactivée. Les informations en gras sont destinées aux personnes allergiques ou intolérantes.
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Frequently Asked Questions
Everything you need to know about Pate feuilleté Franprix.
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