Why is Toasts Apetitif classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The toast is made from refined wheat flour, malted barley flour, yeast and other processed ingredients, and it undergoes industrial baking that adds functional agents; the label lists emulsifiers (stearoyl), sodium 2‑lactylate, soy lecithin and a flour‑treatment antioxidant (ascorbic acid, E300), all of which are typical of ultra‑processed foods.

How does the salt content in Toasts Apetitif affect a hypertensive diet?

With 2.2 g of salt per 100 g, the toast contributes a sizable part of the recommended maximum daily sodium intake (about 5 g of salt), which can raise blood pressure in people with hypertension and should be consumed in moderation or balanced with low‑salt meals.

Is the barley malt flour in this product a concern for people with gluten intolerance?

Barley malt flour contains gluten, so the toast is not suitable for individuals with celiac disease or gluten sensitivity; they should choose certified gluten‑free alternatives.

Leader Price • 200 g

Toasts apetitif

Cereals And Potatoes

Product Insights

Toasts Apetitif is a 200 g pack of sliced wheat toast from Leader Price, belonging to the bread subgroup of the cereals and potatoes PNNS category. It delivers 384 kcal per 100 g, 11.8 g protein and 76.9 g carbohydrates, while containing low sugar (3.2 g) and low saturated fat (1.3 g), but its salt level of 2.2 g is relatively high and it provides virtually no dietary fiber. The product is classified as ultra‑processed (NOVA 4) and includes several additives such as stearoyl emulsifier, sodium 2‑lactylate, soy lecithin and ascorbic acid (E300), and it may contain traces of sesame, milk and nuts.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal384 kcal

Fat2.4 g

Saturated Fat1.3 g

Carbohydrates76.9 g

Sugars3.2 g

Comparative Analysis

Compared with the average toast, this product contains less fat, saturated fat, sugar and salt, but significantly more calories, carbohydrates and protein while providing virtually no fiber.

Ingredients

Ingrédients Farine de blé - levure - sel - farine de malt d'orge - émulsifiants : stéaroyl - 2-lactylate de sodium, lécithines de soja, agent de traitement de la farine: acide ascorbique. Traces de graines de sésame, lait et fruits à coque. Les informations en gras sont desti - nées aux per personnes allergiques ou intolérantes.

84%

35%

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