Foie Morue Fumé Au Bois De Hêtre

Smoked Cod Liver with Beech Wood is a 121 g canned spread made from smoked cod liver, sourced from Iceland and certified by the MSC sustainable fishery label, sold in French organic retailers. It belongs to the Fish, Meat and Eggs group, carries a Nutri-Score of D and is classified as a NOVA 3 processed food, offering high levels of omega-3 fatty acids, vitamin A and D but also a high saturated fat content (9.7 g per 100 g) and moderate salt (0.8 g per 100 g). While the product provides valuable nutrients for a protein-rich diet, its elevated saturated fat and calorie density may be a concern for heart-health-focused consumers.