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Petites sardines de Méditerranée
Product Insights
Petites sardines de Méditerranée are small Mediterranean sardines canned in organic olive oil, bearing the EU organic label and marketed in France. They belong to the Fish Meat Eggs group, offer a high protein content of 24 g per 100 g and low sugar, but also contain a moderate amount of fat (12 g) and salt (0.9 g, categorized as moderate), earning a Nutri-Score of B and falling into the NOVA 3 processed‑food category. While they provide valuable omega‑3 fatty acids and protein, the relatively high fat and calorie density may limit suitability for calorie‑restricted or low‑fat diets.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average canned sardine, this product contains roughly double the fat and protein, but its salt and sugar levels are well below the category averages.
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Frequently Asked Questions
Everything you need to know about Petites sardines de Méditerranée.
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