
Product Insights
Sardines à l'ancienne are canned extra‑grade sardines packed in extra‑virgin olive oil with a touch of salt, placing them in the Fish and seafood family of the PNNS groups. They earn a Nutri‑Score of B thanks to their high protein (23.3 g/100 g) and zero sugars, though the fat (15.5 g) and saturated fat (3.9 g) are moderate and the salt level (0.7 g) is only moderate. The product is classified in NOVA group 3, indicating it is processed by canning but contains no added additives, making it a relatively simple processed food.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average canned sardine, this product provides roughly double the total fat (15.5 g vs 6.6 g) and saturated fat (3.9 g vs 1.3 g), while delivering far less sugar (0 g vs 1 g) and salt (0.7 g vs 5.3 g), which results in a higher caloric content of 236 kcal versus the category average of about 149 kcal.
Ingredients
Sardines catégorie extra 77%,huile d’olive vierge extra 21 %, sel
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Frequently Asked Questions
Everything you need to know about Sardines à l'ancienne.









