Why is Gâteau au Fromage Blanc saveur citron classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The cake combines refined ingredients such as added sugar, cornstarch, egg yolk, and flavorings, which are characteristic of ultra‑processed foods; although the label states no preservatives and no additives are listed, the degree of formulation and ingredient refinement places it in the NOVA 4 category.

How does the sugar and salt content of this cake affect a diabetic or hypertensive diet?

With 19 g of sugar per 100 g, the product can cause rapid blood‑glucose spikes, making it unsuitable for tight diabetic control, while its low salt (0.17 g) is less of a concern for hypertension but the overall high calorie load may still impact weight‑related blood‑pressure management.

Is the egg yolk in this product a concern for people with egg allergy?

Yes, egg yolk is listed as an ingredient and is highlighted as an allergen; anyone with an egg allergy should avoid this cake.

Légendes du Poitou

Gâteau au Fromage Blanc saveur citron

Milk And Dairy Products

Product Insights

Gâteau au Fromage Blanc saveur citron is a fresh cream cheese cake flavored with lemon, belonging to the Milk and dairy products group and classified as a dairy dessert. It carries a Nutri‑Score of C (score 5) and falls into the ultra‑processed NOVA 4 category, offering relatively low fat, saturated fat and salt but a high sugar level (19 g per 100 g) and elevated calories. While it provides a decent amount of protein (7.4 g) and fiber, the sugar and calorie density make it a treat rather than a staple for health‑conscious diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g/ml

Energy Kcal175 kcal

Fat3.2 g

Saturated Fat1.6 g

Carbohydrates30 g

Sugars19 g

Comparative Analysis

Compared with typical dairy desserts, this cake contains markedly more sugar (19 g vs 11 g) and calories (175 kcal vs 132 kcal), but its fat, saturated fat, and salt are lower than average.

Ingredients

Soft whitc chccse SSN. egg svhìce. s.. flour. egg yolk, cornstarch, in vert sugar, broad bean flour. Food-coloring free. of France.

84%

35%

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Frequently Asked Questions

Everything you need to know about Gâteau au Fromage Blanc saveur citron.

Légendes du Poitou

315 g