Valpi Bio • 250 g e
Feuille de Lasagnes Maïs et Riz
Product Insights
Feuille de Lasagnes Maïs et Riz is a gluten‑free, organic lasagna sheet made from a blend of white corn flour, yellow corn flour and rice flour, classed in the “Cereals and potatoes” group. It carries a Nutri‑Score of B and belongs to NOVA group 1, reflecting its minimal processing, and it is low in sugar, fat and salt while providing 6.5 g of protein per 100 g. Nevertheless, its carbohydrate level is high (80 g) and fiber modest (1.2 g), which means it delivers less protein and fiber than typical cereals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average gluten‑free dry pasta (per 100 g), this lasagna sheet contains virtually no sugar, fat or salt, but its carbohydrate level (80 g) exceeds the typical 64 g and its protein (6.5 g) falls short of the average 9.8 g.
Ingredients
white corn flour 40%, yellow corn flour 40%, rice flour 20%,
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Frequently Asked Questions
Everything you need to know about Feuille de Lasagnes Maïs et Riz.
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