Feta grecque

Feta grecque is a French‑produced Greek feta cheese made from 70% pasteurised sheep milk and 30% pasteurised goat milk, bearing an AOP label and sold in a 150 g package. In the PNNS classification it falls under milk and dairy products – cheese, carries a Nutri‑Score of D and belongs to NOVA group 3, indicating a processed cheese rather than an ultra‑processed product. Per 100 g it delivers 300 kcal, 15.4 g of protein and only 0.8 g of sugars, but it is also high in fat (24.2 g, with 16.9 g saturated) and salt (2.2 g), which are above typical healthy thresholds.