Belle France • 8
Palets bretons
Product Insights
Palets bretons are shortbread‑style sweet biscuits classified under the Sugary snacks and Biscuits and cakes groups. They carry a Nutri‑Score of E and belong to the ultra‑processed NOVA 4 category, reflecting the presence of added sugars, butter, eggs and several food additives. While they provide a modest amount of fiber and low salt, they are high in fat, saturated fat and overall energy, making them an indulgent treat rather than a nutrient‑dense option.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average shortbread biscuit, Palets bretons contain substantially more fat (27.9 g vs 17.65 g), saturated fat (19.5 g vs 7.8 g) and calories (519 kcal vs 418 kcal), but slightly less sugar (26.9 g vs 28.98 g) and salt (1.2 g vs 1.98 g).
Ingredients
Farine de _blé_, _beurre_ pâtissier (27%), sucre, _œufs_, blancs d'_œufs_, sel, poudres à lever : diphosphates, carbonates de sodium, malt (_orge_), colorants : caroténoïdes.
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Frequently Asked Questions
Everything you need to know about Palets bretons.
