
Product Insights
Les Pissaladières are a 190 g French savory tart made with onions, wheat flour, anchovies and black olives, sold in a tray. It belongs to the Composite foods – Pizza pies and quiches group, carries a Nutri‑Score of C and is classified in NOVA group 3, offering moderate protein (5.4 g/100 g) and fiber (2.2 g/100 g) but contains relatively high sugars (8 g) and 1.5 g of salt per 100 g. The product is not suitable for vegans or those with fish or gluten allergies, and its moderate fat (10 g) and low saturated fat (1 g) balance the higher sugar and salt levels.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average for similar pies, this tart has higher sugar (8 g vs 4.14 g) but lower total fat (10 g vs 11.36 g), much lower saturated fat (1 g vs 4.89 g), less salt (1.5 g vs 2.24 g) and lower energy (220 kcal vs 261 kcal per 100 g).
Ingredients
Oignons 56%, farine de BLÉ 22%, eau, ANCHOIS salés 3%, huile de colza, huile d'olive vierge extra, olive noire (olive, eau, sel, gluconate ferreux), sel, huile de tournesol, herbes de Provence, vinaigre de vin, malt de BLÉ.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Les Pissaladières.












