Which nutrients cause the product to receive a Nutri-Score of D?

The low Nutri-Score is driven primarily by the high saturated‑fat level (8 g), the relatively high salt content (1.4 g), and the elevated energy density (278 kcal per 100 g), while the modest sugar amount does not offset these negative points.

How does the salt and saturated-fat content affect a hypertensive or heart‑healthy diet?

Both the 1.4 g of salt and the 8 g of saturated fat exceed typical recommendations for heart‑healthy eating, which can raise blood pressure and LDL cholesterol, making the product less suitable for people managing hypertension or cardiovascular risk.

Is this pissaladière suitable for vegan, gluten‑free, or halal diets?

No, the product contains anchovies (fish), butter (milk), wheat flour (gluten) and mustard, so it is not vegan, not gluten‑free, and may not meet halal requirements unless the fish is certified halal.

Picard

2 pissaladières oignons, olives noires, anchois

Composite Foods

Product Insights

The product is a French onion‑olive‑anchovy tart (pissaladière) sold by Picard and classified under composite foods and pizza pies & quiches. It carries a Nutri‑Score of D and belongs to NOVA group 3, with a nutritional profile that includes high fat (17 g) and saturated fat (8 g), moderate salt (1.4 g), low sugars (3.5 g) and relatively high fiber (2.6 g). While it provides protein from anchovies and vegetables, it also contains common allergens such as fish, gluten, milk and mustard and delivers 278 kcal per 100 g.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal278 kcal

Fat17 g

Saturated Fat8 g

Carbohydrates25 g

Sugars3.5 g

Comparative Analysis

Compared with the average pizza‑pie in its category, this pissaladière contains more fat (17 g vs 11.36 g) and saturated fat (8 g vs 4.89 g), lower sugar (3.5 g vs 4.14 g) and salt (1.4 g vs 2.24 g), provides more fiber (2.6 g vs 1.58 g) but less protein (4.4 g vs 10.76 g) and fewer carbs (25 g vs 28.98 g), resulting in a slightly higher energy value (278 kcal vs 260.98 kcal).

Ingredients

FR Oignon préfrit 57,2% (oignon 55,1%, huile d'olive vierge, sel), farine de BLÉ (GLUTEN) 18,6%, beurre (LAIT) 8,4%, eau, olive noire entière avec noyau 3,2% (olive noire 2,1% eau, sel), oignon frit 3% (oignon déshydraté 2,7%, huile végétale (contient tournesol et/ou colza)), huile d'olive vierge extra, filet d'anchois salé à l'huile de tournesol 2,1% (anchois* 1,7% (POISSONS), huile de tournesol, sel), sel, herbes aromatiques 0,2% (basilic, origan, romarin, thym), poivre. Peut contenir des traces de ceuf, soja, fruits à coque, moutarde.

84%

35%

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