Why is Sorbet plein fruit fraise classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The sorbet is deemed ultra‑processed because it combines many refined ingredients such as glucose syrup, added sugars, concentrated lemon juice and several food‑grade gums; the label lists three additives: E415 (xanthan gum), E417 (tara gum) and E440 (pectins) which are typical of highly formulated products.

How does the sugar content in this sorbet affect a diabetic diet?

With 22 g of sugar per 100 g, the sorbet can cause a rapid rise in blood glucose, so people managing diabetes should limit portion size or choose a lower‑sugar alternative.

Is the strawberry puree in this sorbet a concern for people with fruit allergies?

The sorbet contains 41 % strawberry puree and additional strawberry pieces; individuals allergic to strawberries should avoid it, although the product does not list strawberry as a declared allergen because the brand has not received specific allergy reports.

U • 650 g

Sorbet plein fruit fraise - bac 1L 650G

Milk And Dairy Products

Product Insights

Sorbet plein fruit fraise is a 650 g frozen strawberry sorbet produced in France and sold in U supermarkets. It belongs to the Milk and dairy products group, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), with a high sugar content of 22 g per 100 g but virtually no fat or saturated fat. The product lists potential allergen traces of gluten, egg, peanuts, soy, milk and tree nuts, and includes the additives E415 (xanthan gum), E417 (tara gum) and E440 (pectins).

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal113 kcal

Fat0 g

Saturated Fat0 g

Carbohydrates27 g

Sugars22 g

Comparative Analysis

Compared with typical frozen desserts, this sorbet contains slightly more sugar (22 g vs 21.35 g average) but far less fat (0 g vs 11.56 g) and much lower salt (0.05 g vs 1.16 g).

Ingredients

Purée de fraise 41%, eau, sucre, sirop de glucose, préparation de morceaux de fraise 8,5% (morceaux de fraise et purée de fraise 5,7%, sucre, eau, gélifiant : pectines, épaississant: gomme xanthane, jus concentré de citron), jus concentré de citron, gélifiants : pectines - gomme tara - gomme xanthane, arôme naturel de fraise, concentré de betterave, protéines de pois hydrolysées, concentré de carthame. Traces éventuelles de gluten, oeuf, arachide, soja, lait et fruits à coque.

84%

35%

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