NESTLÉ LA LAITIÈRE • 558 g
Sorbet fraise
Product Insights
Strawberry sorbet is a frozen dessert classified under the ice‑cream family (PNNS groups “Milk and dairy products” and “Ice cream”) and carries a Nutri‑Score of C while being placed in the ultra‑processed NOVA 4 category. It is low in fat (0.5 g), saturated fat (0.1 g), salt (0.06 g) and energy (112 kcal per 100 g), and contains about 51 % fruit puree, but it provides only 0.5 g of protein and 20 g of sugars, and includes four food additives (E160, E415, E417, E440). Overall, the sorbet offers a low‑calorie, fruit‑flavored frozen treat that remains sugar‑rich and highly processed.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical frozen sorbet average, this strawberry sorbet has dramatically lower fat, saturated fat, salt and calorie content but a similar sugar level.
Ingredients
Purée de fraises 45% (origine UE ou hors UE), eau, sucre, sirop de glucose, concentrés de végétaux (sureau, betterave rouge), gélifiants (pectines, gomme xanthane, gomme Tara), jus concentré de citron, arôme naturel de fraise, protéines de pois hydrolysées, colorant (caroténoïdes),
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Frequently Asked Questions
Everything you need to know about Sorbet fraise.
