
Product Insights
Organic wheat flour type 65 is a cereal‑based ingredient (PNNS groups: Cereals and potatoes / Cereals) sold in a 1 kg paper bag and carries a Nutri‑Score of A. It provides about 10 g of protein and 3.2 g of fiber per 100 g, with very low fat, saturated fat, sugar and salt, reflecting its minimal processing (NOVA 2) and French organic origin. However, it may contain trace amounts of soy, sesame and eggs, is high in carbohydrates (~64 g per 100 g) and is not suitable for gluten‑free, strict keto or strict vegan diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cereal product, this flour contains dramatically less sugar (1.6 g vs 9 g), salt (0.01 g vs 2.96 g) and fat, slightly more protein (10 g vs 9.76 g), but its fiber is lower (3.2 g vs 5.05 g) while carbohydrate levels are typical.
Ingredients
Farine de BLE T 65*. * ingrédient issu de l'agriculture biologique. Traces éventuelles de soja, graines de sésame et oeufs.
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Frequently Asked Questions
Everything you need to know about Farine de blé type 65 bio.







