Haché au cabillaud citron, transformé en France, barquette de 200g

The product is a French‑made 200 g refrigerated fish patty, composed of 70 % Atlantic cod, vegetable oils, potatoes, cream, wheat flour, lemon juice and egg white powder, and it falls under the Composite foods / One‑dish meals category. It carries a Nutri‑Score of B (score 1) and is classified in NOVA group 3, indicating a moderately processed product with added oils and binders. Nutritionally it provides 17 g protein and 8.8 g fat per 100 g, with moderate salt (0.9 g) and low sugar (1 g), while containing allergens such as fish, eggs, milk, gluten and celery.