Desserts lactés à la crème aux oeufs frais saveur café 4x100g

This product is a coffee‑flavored dairy dessert made with whole milk, cream, eggs and sugar, sold in 400 g packs of four 100 g pots. It belongs to the "Milk and dairy products" and "Dairy desserts" groups, carries a Nutri‑Score of D and is classified in the ultra‑processed NOVA 4 category, reflecting its high sugar (16 g), saturated fat (6 g) and moderate salt (0.12 g) per 100 g. While it provides calcium (about 100 mg) and protein (4.6 g) and uses a natural coffee aroma, the high added‑sugar content, presence of the caramel colour additive (E150a) and the overall energy level (179 kcal) make it a treat best enjoyed in moderation.