
Product Insights
Desserts lactés à la crème aux oeufs frais saveur chocolat is a French chocolate‑flavored dairy custard pudding that belongs to the Milk and dairy products group. It carries a Nutri‑Score of D and is classified in the NOVA 3 (moderately processed) category, with per‑100 g values of 17 g sugars, 9 g total fat (5.5 g saturated), 1.4 g fiber and 0.12 g salt, delivering 178 kcal. While it provides protein from whole milk, cream and fresh eggs, the high sugar and saturated‑fat content, plus the presence of milk and egg allergens, make it a treat best enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for dairy desserts, this product contains substantially more sugar (17 g vs 11 g), about double the total and saturated fat, while its salt is lower than the category average.
Ingredients
LAIT entier 53%, CRÈME 14%, sucre, OEUFS frais 11%, chocolat 7% (sucre, pâte de cacao, beurre de cacao), cacao maigre, amidon natif de maïs.
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Frequently Asked Questions
Everything you need to know about Desserts lactés à la crème aux oeufs frais saveur chocolat 4x100g.










