U • 400 g
Dessert liégeois café et crème fouettée 4x100g
Product Insights
Dessert Liégeois coffee and whipped cream is a refrigerated French dessert sold in U stores, packaged in a 400 g tub and composed mainly of whole milk (69 %) and cream (13 %). It earns a Nutri‑Score of C and is classified as NOVA 4 ultra‑processed, containing 15 g of sugars, 7.2 g of fat (including 4.8 g saturated fat) and a low 0.2 g of salt per 100 g. The formulation includes several additives such as carrageenan (E407), guar gum (E412), bovine gelatin, caramel colour (E150a) and a lactate‑ester emulsifier (E472b), making it unsuitable for vegan diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for coffee‑desserts, this Liégeois has notably lower sugar (15 g vs 23.7 g), fat (7.2 g vs 10.6 g), saturated fat (4.8 g vs 6.3 g) and salt (0.2 g vs 0.46 g) per 100 g.
Ingredients
LAIT entier 69%, CREME 13%, sucre, amidon modifie, cafe lyophilise 0,8%, PROTEINES DE LAIT, épaississants : carraghenanes, gomme guar, gelatine bovine, colorant : caramel ordinaire, émulsifiant : esters lactiques des mono - et diglycerides d'acides gras, arome naturel, arome naturel de vanille.
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Frequently Asked Questions
Everything you need to know about Dessert liégeois café et crème fouettée 4x100g.
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Laiterie du Périgord
420 g (4 x 105g)