Isigny Ste Mère • 125g
Beurre ISIGNY AOP DOUX
Product Insights
Beurre ISIGNY AOP DOUX is a French unsalted sweet‑cream butter made from 82 % milk fat and classified in the “Fat and sauces” PNNS group. It carries a Nutri‑Score of E and belongs to NOVA group 2, indicating minimal processing, but its very high fat (82 g) and saturated fat (59 g) per 100 g weigh down its health rating. While it contains virtually no sugar or salt, the elevated saturated fat and calorie density make it a high‑energy spread best used in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average butter or spread (76.6 g fat, 21.7 g saturated fat and 3.6 g sugars per 100 g), this butter provides more total fat and dramatically more saturated fat, yet far less sugar.
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Frequently Asked Questions
Everything you need to know about Beurre ISIGNY AOP DOUX.
