Why is the Tarte aux myrtilles classified as moderately processed (NOVA 3) and does it contain any additives?

It is placed in NOVA group 3 because the tart combines several processed ingredients such as butter, flour, sugar and eggs, but the ingredient list shows no added preservatives or food additives, resulting in a zero‑additive count.

How does the high sugar content affect individuals managing diabetes?

With 23 g of sugar per 100 g, the tart can cause rapid blood‑glucose spikes, so it should be consumed only in very small portions or avoided by people who need tight sugar control.

Is the almond component a concern for consumers with nut allergies?

Yes, the tart includes caramelized almonds, which are flagged as a tree‑nut allergen; anyone allergic to nuts should avoid this product.

Marie • 490 g

Tarte aux myrtilles

Composite Foods

Product Insights

The Marie brand Tarte aux myrtilles is a frozen blueberry and caramelized almond tart with a butter shortcrust, classified under the composite foods group of pizza pies and quiches. It carries a Nutri‑Score of D (score 11) and belongs to NOVA group 3, reflecting moderate processing; per 100 g it provides 228 kcal, 6.7 g fat (4 g saturated), 23 g sugars, 0.21 g salt, 2.9 g fiber and 2.6 g protein. The high sugar and low protein levels limit its suitability for low‑sugar diets, while its relatively low fat, salt and calorie content, plus the presence of fruit, give it some nutritional merit.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal228 kcal

Fat6.7 g

Saturated Fat4 g

Carbohydrates38 g

Sugars23 g

Comparative Analysis

Compared with the average dessert tart, this blueberry tart contains dramatically more sugar and carbohydrates, but less fat, saturated fat, salt and calories, while offering higher fiber yet considerably lower protein.

Ingredients

Garniture (66,9%) : Myrtilles 36%, sucre, purée de myrtilles 8,2%, eau, amidon de maïs, extrait de pomme, _amandes_ caramélisées (_amandes_, sucre) 0,7%, jus concentré de citron Pâte sablée au beurre (33,1%) : Farine de _blé_ 16%, sucre, _beurre_ 6,4%, _œufs_ de poules élevées en plein air 3%, sel

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.