
Product Insights
Sardines à l'huile d'olive & au citron bio are 115 g cans of wild European sardines packed in organic extra‑virgin olive oil and sliced lemon, produced in Brittany, France. The product belongs to the fish and seafood dietary family, carries a Nutri‑Score of D and is classified as NOVA 3, with 25 g of fat (5.7 g saturated) and 19 g of protein per 100 g, while sugars are low and salt is moderate. It provides omega‑3‑rich protein and organic ingredients, but the high fat and calorie density mean it should be enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average canned seafood, this sardine product contains dramatically more fat and saturated fat, about twice the protein, but far less salt and sugar, and roughly double the calories per 100 g.
Ingredients
Sardines* (sardina pilchardus) 80%, huile d'olive vierge extra bio** 11,7%, rondelle de citron bio** 7,8%, sel.*poissons**19,5% des ingrédients d'origine agricole sont issus de l'agriculture biologique. Certifié par FR-BIO-10.
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Frequently Asked Questions
Everything you need to know about Sardines à l'huile d'olive et citron Bio 115g.












