
Product Insights
The product is a French-made chocolate‑cocoa biscuit filled with vanilla, classified in the “Sugary snacks” group of the PNNS. It carries a Nutri‑Score of E and belongs to NOVA 4, reflecting its high sugar (34 g/100 g), saturated fat (12 g/100 g) and salt (0.67 g/100 g) levels, alongside several additives such as emulsifier E322 and raising agents E500 and E503. Nevertheless, it provides 6.3 g of protein per 100 g, 2.5 g of fiber and uses French wheat flour, but it is not suitable for gluten‑ or milk‑intolerant consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack, this biscuit contains more sugar (34 g vs 28.98 g), more fat (22 g vs 17.65 g) and more saturated fat (12 g vs 7.8 g), while its salt level (0.67 g) is below the typical 1.98 g.
Ingredients
Farine de blé 36.5%, sucre, graisses végétales (palme, palmiste), sirop de glucose, cacao maigre en poudre 4,6%, amidon de blé, lactose (dont lait) et protéines de lait, dextrose, poudres à lever (carbonates de sodium, carbonates d'ammonium, phosphates de calcium), sel, pâte de cacao, émulsifiant: lécithines (tournesol), arômes.
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Frequently Asked Questions
Everything you need to know about Biscuits au cacao maigre fourres parfum vanille 165g.









