How does the sugar and salt content of this sesame biscuit affect diabetic or hypertensive diets?

With roughly 20 g of sugar per 100 g, the biscuit can cause rapid blood‑glucose spikes, and its 0.5 g of salt adds to daily sodium intake, so people with diabetes or high blood pressure should limit its consumption.

Is Biscuit sesame BIO suitable for vegan, gluten‑free, or keto diets?

No; the biscuit contains wheat flour (gluten), skimmed milk powder (dairy), and a significant amount of carbohydrates, making it unsuitable for vegan, gluten‑free or low‑carb keto diets.

Chabrior,Chabrior Bio,Intermarché • 180 g

Biscuit sésame BIO

Q: Why does Biscuit sesame BIO have a Nutri-Score of D and which nutrients most affect this rating?

The Nutri-Score D results from its high sugar content (approximately 20 g per 100 g), moderate saturated fat (about 2.2 g per 100 g) and salt (0.52 g per 100 g), combined with low fruit and vegetable content and modest fiber, which together lower its score.

Sugary Snacks

Product Insights

Sesame organic biscuits (Biscuit sesame BIO) are French-made sweet snack biscuits made with organic wheat flour, whole-wheat flour, sesame seeds, sunflower oil and skimmed milk powder, and they fall under the "Sugary snacks" and "Biscuits and cakes" categories. The product carries a Nutri-Score of D and a NOVA 3 processing level, with relatively high sugar (about 20 g per 100 g), moderate saturated fat (about 2.2 g per 100 g) and salt (0.52 g per 100 g), but it also provides 4.6 g of fiber per 100 g and contains no palm oil, earning an Eco-score of A. However, it is not vegan, contains gluten, milk and sesame allergens, and includes two additives (E500, E503), which may be concerns for some consumers.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal488 kcal

Fat21 g

Saturated Fat2.2 g

Carbohydrates63 g

Sugars20 g

Comparative Analysis

Compared with the average sugary snack, this biscuit provides about 20 g of sugar, 0.5 g of salt and 2.2 g of saturated fat per 100 g, all of which are well below the category averages of 29 g sugar, 2 g salt and 7.8 g saturated fat, though its overall fat content remains modest.

Ingredients

Farine de blé** 46%, sucre roux de canne**, farine complète de blé** 15%, graines de sésame** 13%, huile de tournesol**, sel marin, poudres à lever : carbonates d'ammonium - carbonates de sodium, extrait de vanille**, poudre de lait écrémé**.** Ingrédients issus de l'Agriculture Biologique.

84%

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