
Product Insights
Biscuits au sésame bio are organic sesame seed biscuits marketed as a sweet snack. They belong to the sugary snacks and biscuits and cakes groups, carry a Nutri-Score of E and are classified in NOVA group 3, indicating they are processed rather than minimally processed. With 26 g fat, 10 g saturated fat and 513 kcal per 100 g they are energy-dense, yet they provide 4.3 g fiber and 8.5 g protein, while containing 21 g sugars and 0.51 g salt, and include additives such as ammonium carbonate (E503) and sodium carbonate (E500ii).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet snack values, this biscuit contains more fat (26 g vs 17.65 g), more saturated fat (10 g vs 7.8 g), higher energy (513 kcal vs 418 kcal) and protein (8.5 g vs 6.33 g), but less sugar (21 g vs 28.98 g) and less salt (0.51 g vs 1.98 g).
Ingredients
Farine de blé, sucre roux de canne, farine complète de blé, graines de sésame complet 15%, beurre, huile de colza, sel marin, poudres à lever (carbonate d'ammonium, carbonate acide de sodium), poudre de lait écrémé.
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Frequently Asked Questions
Everything you need to know about Biscuits au sésame bio.








