Why is Sauce tomate provençale classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The sauce is rated NOVA 4 because it includes ingredients that undergo industrial processing, such as added sugar, modified corn starch, and a preservative listed as additive E14xx, alongside refined sunflower oil and spices, which move it beyond minimally processed categories.

How does the sugar and salt content in this sauce affect a diabetic or hypertensive diet?

With 4.9 g of sugar and 0.9 g of salt per 100 g, the sauce provides moderate amounts; diabetics should count the sugars within their daily allowance, while people with hypertension should monitor portion size because the salt contributes to overall sodium intake.

Is the celery in this sauce a concern for people with a celery allergy?

Yes, the ingredient list notes celery as an allergen, so individuals sensitive to celery should avoid this sauce to prevent allergic reactions.

Fiorini • 680 g

Sauce tomate provençale 680g

Fat And Sauces

Product Insights

Sauce tomate provençale is a tomato‑based vegetable sauce that belongs to the “Fat and sauces” and “Dressings and sauces” categories. It carries a Nutri‑Score of A and is classified in NOVA group 4, reflecting its ultra‑processed nature due to added sugar, modified corn starch and the preservative additive E14xx. Nutritionally, the sauce offers a modest 63 kcal per 100 g, low saturated fat (0.4 g), 2.2 g of fiber and 93.6 % fruit‑vegetable content, but it also contains 0.9 g of salt and 4.9 g of sugars, which should be considered in a balanced diet.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal64 kcal

Fat3.2 g

Saturated Fat0.4 g

Carbohydrates6.2 g

Sugars4.9 g

Comparative Analysis

Compared with the average values for sauces, this product provides about 4.9 g of sugars versus 10.95 g, 3.2 g of fat versus 12.01 g, and 0.9 g of salt versus 5.02 g per 100 g, making it considerably lower in those macronutrients.

Ingredients

Purée et pulpe de tomates 83%, légumes (oignons 5%, carottes 4%), huile de tournesol, épices et plantes aromatiques 1,6% (dont céleri), sucre, sel, amidon transformé de maïs.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Sauce tomate provençale 680g.

Carrefour

390 g

Sauce tomate cuisinée aux légumes

View Analysis

Fiorini, Les Mousquetaires, Sélection des Mousquetaires, Intermarché

420 g

Sauce tomate provençale 420g

View Analysis

Auchan

0.42 kg