Sauce tomate cuisinée aux légumes

Sauce tomate cuisinée aux légumes is a cooked tomato and vegetable sauce marketed in a 390 g jar and falls under the "Fat and sauces" and "Dressings and sauces" categories. It carries a Nutri‑Score of A and a NOVA 4 rating, indicating it is ultra‑processed; its nutrient panel shows low fat (2.1 g), low saturated fat (0.2 g) and low sugars (4.4 g) per 100 g, but a moderate salt level (0.8 g) and added sugars (0.82 g). The formulation includes the acidity regulator citric acid (E330) and a stabiliser (E14xx), and it lists celery as a declared allergen, which may concern sensitive consumers.