Marque Repère, Turini • 212 ml
Sauce napolitaine
Product Insights
The Sauce napolitaine is a tomato‑based condiment belonging to the Fat and sauces group. It carries a Nutri‑Score of A, but is classified as NOVA 4 ultra‑processed, containing added sugar, modified corn starch and the additive E14XX. Nutritionally it is low in fat (1.7 g per 100 ml) and saturated fat (0.3 g), moderate in salt (1 g) and sugars (5.2 g), and provides a high proportion of vegetables (≈95 % fruit/veg), though it does contain celery, a known allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average sauces, this sauce contains far less fat, saturated fat, sugar and salt per 100 g, offering a markedly lighter nutritional profile.
Ingredients
Pulpe de tomates 51 %, purée de tomates 34 %, oignons 5 %, carottes 3,5 %, sucre, huile d'olive vierge extra 1 %, sel, amidon modifié de maïs, plantes aromatiques, ail, céleri.
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Frequently Asked Questions
Everything you need to know about Sauce napolitaine.
