
Product Insights
BEURRE GASTRO DOUX is a 250 g soft butter made in France and classified in the “Fat and sauces” group of the PNNS. It carries a Nutri‑Score of E and a NOVA 2 rating, reflecting its high saturated fat (67 g per 100 g) and calorie density while containing very little sugar or salt. The product provides milk protein, is labeled with a milk allergen, and offers low fiber and protein, limiting its overall nutritional balance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread in its category, this butter contains more fat (83 g vs 76.6 g), markedly higher saturated fat (67 g vs 21.7 g), lower sugar (0.7 g vs 3.6 g), less salt (0.09 g vs 0.39 g), and slightly more energy (740 kcal vs 709 kcal per 100 g).
Ingredients
Beurre[crème (lait), ferment]
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about BEURRE GASTRO DOUX BARQUETTE 250g origine France.









