
Product Insights
Tarte aux Poireaux Emmental et Crème Fraîche Pur Beurre is a frozen leek and Emmental quiche with a puff‑pastry crust, sold under the Marie brand in French supermarkets. It belongs to the PNNS group “pizza pies and quiches”, is classified as NOVA 3 (processed) and carries a Nutri‑Score of D, with 12 g of fat, 7.2 g of saturated fat, 0.86 g of salt, 2.3 g of sugars and 1.7 g of fiber per 100 g, plus about 30 % fruits and vegetables. The product supplies protein and calcium from dairy and eggs but is relatively high in saturated fat and moderate in salt, and it contains the allergens egg and milk while using no preservatives or colourings.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for frozen quiches, this tart contains less sugar, salt and calories but higher saturated fat and lower protein.
Ingredients
Garniture 65,9% (poireaux 29,7%, eau, œufs de poules élevées en plein air origine France 9,6%, crème fraîche 6,2%, emmental 2,4%, amidon de maïs, lait écrémé en poudre, oignons préfrits (oignons, huile de tournesol), sel, vinaigre d'alcool, poivre, muscade, épices curry), Pâte feuilletée 34,1% (farine de blé origine France 18%, eau, beurre patissier 6,5%, sel, levure désactivée).
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Frequently Asked Questions
Everything you need to know about Tarte aux Poireaux Emmental et Crème Fraîche Pur Beurre.










