Carrefour, Reflets de France • 240 g
Crêpes de Bretagne au froment
Product Insights
Crêpes de Bretagne au froment are pre‑packed wheat‑flour crepes made in France, containing milk, eggs, wheat flour, cane sugar and vanilla. They belong to the cereals and grains group. With a Nutri‑Score of C and a NOVA rating of 3, the crepes are moderate in calories (258 kcal per 100 g) and provide 7.8 g of protein, but they are high in sugars (20 g) and low in fiber (0.8 g), while fat and salt levels are relatively low.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar crepes, this product has substantially more sugar (20 g vs 11.1 g) and protein (7.8 g vs 5.34 g), but lower fat (4.5 g vs 11.34 g), saturated fat (2 g vs 5.52 g), and salt (0.11 g vs 0.7 g).
Ingredients
_Lait_ entier frais breton 37%, farine de _blé_ (froment) 25%, _œufs_ entiers issus de poules élevées en plein air 17%, sucre de canne 13%, eau, sucre vanillé (sucre, extrait de vanille de Madagascar) 0,5%. Lait, farine et œufs origine France.
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Frequently Asked Questions
Everything you need to know about Crêpes de Bretagne au froment.
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