Carrefour, Reflets de France • 3 x 35 g
Rocamadour AOP
Product Insights
Rocamadour AOP is a French soft goat cheese with a natural rind, made from raw goat's milk and classified in the milk and dairy product group (cheese). It carries a Nutri-Score of C and falls into NOVA group 3, delivering 292 kcal, 24 g fat (17 g saturated), 18 g protein, 0.5 g sugars and 1 g salt per 100 g. The high protein and low sugar are strengths, while the elevated saturated fat and moderate salt make it less suitable for low‑fat or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, Rocamadour contains less sugar (0.5 g vs 1.83 g) and far less salt (1 g vs 3.31 g), but its saturated fat is higher (17 g vs 15.3 g) while overall fat is slightly below the typical 25 g per 100 g.
Ingredients
_Lait_ cru de chèvre, ferments _lactiques_, sel, présure.
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Frequently Asked Questions
Everything you need to know about Rocamadour AOP.
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