Président • 200 g
le Brie
Product Insights
le Brie is a French-style soft cheese made from pasteurised cow's milk, marketed by President and sold at Albert Heijn. It belongs to the Milk and dairy products -> Cheese family, carries a Nutri-Score of D and is placed in NOVA group 3, indicating a processed cheese rather than an ultra-processed product. Nutritionally it is high in fat (about 25 g per 100 g) and saturated fat (22 g), provides 17 g of protein, has moderate salt (1.2 g) and low sugar, making it energy-dense and protein-rich but also relatively high in saturated fat for heart-healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Le Brie has lower sugar (0.5 g vs 1.83 g) and salt (1.2 g vs 3.31 g) than the average soft-cheese, but its saturated fat (22 g) exceeds the category average (15.29 g) and its protein (17 g) falls short of the typical 20.24 g per 100 g.
Ingredients
_Melk_ (Franse oorsprong), zout, fermenten, microbieel stremsel.
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Frequently Asked Questions
Everything you need to know about le Brie.
