Paul Heumann • 200 g
Pain Azyme petit epeautre
Product Insights
Pain Azyme petit épeautre is an organic, French-made unleavened bread crafted from 100 % whole‑grain small spelt flour and water. It belongs to the bread group, carries a Nutri‑Score of A and a NOVA rating of 1, offering high protein (15.7 g) and fiber (9.3 g) while keeping fat (3.1 g), saturated fat (0.45 g) and salt (0.075 g) low, though its carbohydrate level is relatively high at 62.7 g per 100 g. Potential concerns include trace amounts of mustard and sesame, and the packaging combines a thin plastic film with a cardboard sleeve, which may limit recyclability.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for unleavened breads, this spelt azym loaf provides lower fat (3.1 g vs 5.52 g), lower sugar (4.2 g vs 4.79 g) and markedly lower salt (0.075 g vs 3.95 g) per 100 g.
Ingredients
Farine complète de petit épeautre* (100%), eau. *Ingrédients issus de l'agriculture biologique. Peut contenir des traces de moutarde et de graines de sésame.
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Frequently Asked Questions
Everything you need to know about Pain Azyme petit epeautre.
